
Key Findings: Sulfur-Producing Bacteria and Crohn’s Disease Symptoms
Researchers from the University of Michigan identified sulfur-producing bacteria as potential contributors to persistent symptoms in Crohn’s disease patients, even in remission without active inflammation. Microbiome Connection: Patients with lingering symptoms showed a significant increase in these bacteria within their gut microbiome. Role of Sulfur Compounds: These bacteria produce hydrogen sulfide, which can disrupt intestinal permeability and…